2-Ingredient
Vegan Pumpkin Spice Muffins
It’s really rare to find a muffin recipe that not only has two
ingredients, is vegan, and is quick. That’s why this recipe is so unique and
perfect for a college lifestyle. Make these ahead of time when you’re going to
a party, cookout, or if you’re just craving pumpkins during the Fall Season. Make
sure that you buy Duncan Hines brand, because even if they do not say “vegan”
on the box, they made the accidentally vegan foods list!
Ingredients:
·
1 Duncan Hines Spice Cake Mix
·
1 can of pumpkin puree (unsweetened)
Directions:
·
Mix two ingredients together using mixer until all
combined.
·
Bake at 350 degrees Fahrenheit for 22 minutes. (Or
until ready)
Variations:
·
Pumpkin and Vanilla Cake Mix
·
Pumpkin and Coconut Cake Mix
What size can of pumpkin? These sound delicious :-)
ReplyDeleteHi Meg! Thanks for commenting! You can just use a standard 15 oz can. Let me know if you can find another yummy cake mix combination besides pumpkin spice and coconut
ReplyDelete